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Apricot



Fresh Stone Fruits

Apricot

Delicately Sweet, Fragrant & Naturally Juicy Stone Fruit

Apricots are small stone fruits known for their golden-orange skin, soft flesh, and delicately sweet flavour with a gentle tartness. Belonging to the same fruit family as peaches and plums, apricots offer a pleasant aroma and smooth texture when ripe. They are commonly enjoyed fresh and used in desserts, preserves, and baked goods. Hoi Yong Fruits Marketing Sdn Bhd supplies fresh fruits for wholesale and distribution requirements in Malaysia.

 

Sweet & Mildly Tangy

A delicate balance of natural sweetness and light tartness, depending on ripeness.

 

Soft & Fragrant Flesh

Tender, aromatic flesh with a smooth, pleasant texture when fully ripe.

 

Natural Nutrients

Provides dietary fibre, vitamin A precursors, and other naturally occurring nutrients.

About Apricot

Apricots are recognised for their small, rounded shape, yellow-to-orange peel, and distinctive central stone. Depending on the variety, their skin may appear smooth or slightly velvety, sometimes with a reddish blush. Their characteristic sweet-tart flavour makes them suitable for fresh consumption and a variety of culinary applications. Size, colour, firmness, and sweetness can vary according to the variety and ripeness.

Appearance: Small, round to oval stone fruit with golden-yellow to orange skin.
Flesh Colour: Yellow to deep orange with a single central stone.
Taste: Delicately sweet and mildly tangy with a fruity aroma.
Uses: Fresh eating, fruit platters, desserts, jams, preserves, and baking.

Looking for Fresh Apricots?

Contact Hoi Yong Fruits Marketing Sdn Bhd to enquire about fresh apricot availability, wholesale supply, and product requirements in Malaysia.



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